Skip to main content

Innovative, mobile spectral mapping device for the in situ early detection of vegetable crops diseases

April 2020 - April 2023

SpectraPlant- Innovative, mobile spectral mapping device for the in situ early detection of vegetable crops diseases
read more

METROFOOD-RI Preparatory Phase Project

January 2021 - December 2022

METROFOOD-RI is a distributed-Research Infrastructure for promoting Metrology in Food and Nutrition
read more

ELIADA-Characterization and Valorization of Olive Genetic Resources Aiming at Climate Change Adaptation and Production of High Nutritional and Organoleptic Value Products of Olive Oil

October 2020 - September 2023

ELIADA: Characterization and Valorization of Olive Genetic Resources Aiming at Climate Change Adaptation and Production of High Nutritional and Organoleptic Value Products of Olive Oil
read more

Conservation of the unique population of Horstrissea dolinicola in central Crete

May 2020 - December 2022

Horstrissea dolinicola is an endemic plant of Crete which is found only in a restricted area at the location “Petradolakia” in Psiloritis mountain at an altitude of 1500 m. It has been categorized as Critically Endangered
read more

ECOlogical VINEyards GOvernance Activities for Landscape’s Strategies

March 2020 - August 2022

The Mediterranean Agronomic Institute of Chania (CIHEAM MAICh) is a partner and work package leader in the project ECOVINEGOALS - ECOlogical VINEyards GOvernance Activities for Landscape’s Strategies, funded by the INTERREG V-B Adriatic-Ionian (ADRION) Programme 2014-2020
read more