CIHEAM IAMC

Educational sequence

The programme of Horticultural Genetics and Biotechnology is organized in 5 Units ( 60.0 ECTS).

HOB510.22114.0	Introduction to advanced biology and biotechnological tools (21.0 ECTS)
16 Nov 2020 - 08 Feb 2021	Content: Biochemistry Cell biology Molecular biology Genetics Biotechnological Applications I Biotechnological Applications II Introduction to bioinformatics and systems biology Phenomics
HOB520.1913.0	Applied genetics I (9.0 ECTS)
08 Feb 2021 - 19 Mar 2021	Content: Molecular breeding Genetic association studies DNA Methods for Authentication and Traceability of Agricultural and Food Products
HOB530.1904.0	Arabidopsis Genetics (9.0 ECTS)
22 Mar 2021 - 03 May 2021	Content: Principles of Arabidopsis genetics Mutant analysis of Arabidopsis Arabidopsis transformation and analysis of transgenic plants
HOB540.21814.0	Horticultural biotechnology (18.0 ECTS)
10 May 2021 - 16 Jul 2021	Content: Molecular biology of Ethylene Phytonutrients : Production / regulation and human health Nutritional genomics Molecular Biology of Fruit Ripening CA storage and molecular basis of Hypoxia and Laboratory
HOB500.1312.0	Extended Essay (3.0 ECTS)
02 - 16 Jul 2021	Content: Extended Essay