Educational sequence

The programme of Horticultural Genetics and Biotechnology is organized in 5 Units ( 60.0 ECTS).

HOB510.22114.0 Introduction to advanced biology and biotechnological tools (21.0 ECTS)
08 Oct 2018 - 07 Jan 2019Content:
Biochemistry
Genetics
Molecular biology
Cell biology
Introduction to bioinformatics and systems biology
Phenomics
HOB520.1913.0 Applied genetics I (9.0 ECTS)
07 Jan 2019 - 18 Feb 2019Content:
Molecular breeding
Genetic association studies
DNA Methods for Authentication and Traceability of Agricultural and Food Products
HOB530.1904.0 Arabidopsis Genetics (9.0 ECTS)
18 Feb 2019 - 29 Mar 2019Content:
Principles of Arabidopsis genetics
Arabidopsis transformation and analysis of transgenic plants
Mutant analysis of Arabidopsis
HOB540.21814.0 Horticultural biotechnology (18.0 ECTS)
01 Apr 2019 - 30 Jun 2019Content:
Molecular biology of Ethylene
Nutritional genomics
Molecular Biology of Fruit Ripening
Phytonutrients : Production / regulation and human health
CA storage and molecular basis of Hypoxia and Laboratory
The role of Extensins in plant microbe interactions (Seminar)
HOB500.1312.0 Extended Essay (3.0 ECTS)
17 - 21 Jun 2019Content:
Extended Essay
Design and analysis of experiments (Seminar)